Agriturismo Su Solianu (Nuoro)
Surrounded by seven hectares of vineyards of Cannonau and Vermentino grapes D.O.C , comes to life in Ogliastra in 2005 the agritourism called Su Solianu. It is a project born from the idea of five brothers who produce on-site cheese, bread and homemade pasta. The company’s mission is to describe a diversified world and rooted in the identity of an authentic region . Bring a camera, you could take pictures of the near ports of Arbatax and Tortolì, sites that can be visited in one day! (Find out more in our article)
S’Arxola Agritourism (Cagliari)
Situated in Teulada, province of Cagliari, S’Arxola Agritourism has been designed specifically to enter in complete harmony with nature and earth . Its business philosophy is based on an environmentally sustainable tourism with low environmental impact, made with self-sufficient energy from renewable sources. A few kilometers from the beaches of the South Coast (Cape Malfatano, Tuerredda, Chia, Piscinnì, Portu Tramatzu) and the splendid dunes of Is Arenas Biancas and Porto Pino. S’Arxola is the ideal place where can be combine peace and relaxation with exploration the southwest of Sardinia. (Find out more in our article)
Locanda Murales (Sassari)
Located in Olbia, close to Porto Rotondo and Portisco, Locanda Murales is used as a restaurant and residence of guests since 2011. It was founded to support the extensive wine cellar, location already exists a few years earlier, which is the flagship of this farm, rich in high quality wines such as Cannonau, Vermentino and Viognier Sentenzia. The farm offers a reworking of Sardinian cuisine; among the main dishes, the classic logudorese soup, the sweet ravioli with a sauce of tomato and the typical Sardinian delicacy, the pig milk. (Find out more in our article)
Il Menhir Agritourism (Nuoro)
Located in the territory of Villagrande Strisaili, in the province of Nuoro, The Menhir Agritourism guarantees a joyous hospitality in 5 air-conditioned rooms with their own bathroom, also engaged for disabled customers. You can not resist their flavor of potatoes, flour, sheep’s cheese, goat’s cheese, cheese “fichu” product in the company. The agriturism offers the possibility of naturalistic and environmental excursions in the most charming corners of the Ogliastra territory. (Find out more in our article)
S’Anea Agritourism (Oristano)
In the heart of the Sinis Peninsula, Oristano, S’Anea Agritourism, which boasts proximity to one of the most beautiful sea and unspoilt areas of Sardinia. The agritourism’s dishes are prepared almost entirely with self-produced food through organic farming. There are countless activities that can be practiced: surfing courses, raft trips or sailing along the coast of Mal di Ventre, snorkeling a few kilometers away, golf, bird watching, hiking and biking. (Find out more in our article)
Guparza Agritourism (Nuoro)
The Guparza Agritourism doors are open to all those who want to enjoy a simple, sober and rural family. Operating all year round, this place is a charming place in the countryside of Sardinia, used to receive weddings and graduation parties. His is a traditional food and on site you can taste and even buy meat , vegetable specialties, fruit of garden, various sausages and liquors, produced on the farm with traditional methods. (Find out more in our article)
Casa Marmida Agritourism (Cagliari)
In the town Guspini, point of important hub for tourism, stands Casa Marmida Agritourism. Here, in a nice piece of land, you will enjoy a semi-traditional cuisine based on authentic flavors derived from all food produced in loco. To meet the needs of everyone are served gluten-free preparations, and are planned meals for coeliacs, vegetarian and vegan. During your holidays at Marmida, you can reach two maritime town of enchanting beauty, the beaches of Piscinas and Scivu, located in the beautiful natural area of the Costa Verde. (Find out more in our article)
Ziu Memmu Agritourism (Cagliari)
Delicious dishes of the typical Mediterranean cuisine, such as maloreddus campidanese, ravioli with ricotta, snails in sauce, lamb and the Sardinian suckling pig, all served with a good wine country, are the important strenghts of Ziu Memmu, located near Cagliari. Designed for the guests, the company offers 6 rooms with 2/3 beds, air conditioning, television and bathroom. Specializing in wedding dinners, with a large hall for the banquet, the agritourism has got a large terrace overlooking the garden.
Sa Inza Agritourism (Nuoro)
Located in the north-east coast of Sardinia in Santeddu, precisely in Torpè, Sa Inza Agritourism is the perfect place to relax by the sea breeze flavor. Here you can choose from several options: bed and breakfast (bed and breakfast) or half board stay. Enjoying the fantastic ponds that distinguish the territory, near Sa Inza you can also go fishing in an area rich in fish habitat.
