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Val di Sole, slopes and activities in a snowy paradise 

Among the mountains of Trentino there is a paradise for winter sports lovers: the Val di Sole. This alpine valley, renowned for its natural beauty, offers a unique experience for fans of skiing and climbing, as well as opportunities for relaxation in its spas and unforgettable cuisine. 

Skiing in Val di Sole is much more than just a winter pastime: it is an immersion between the majestic peaks of the Brenta Dolomites, the Ortles-Cevedale group and the Adamello and Presanella Alps, an opportunity to connect with nature and an experience that leaves indelible memories.

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Val di Sole: ski slopes for every level 

The perfectly groomed slopes and the variety of terrain, suitable for both beginners and experts, make this valley a reference point for ski enthusiasts.  

The ski resorts of Folgarida-Marilleva, Pejo and Passo Tonale create one of the largest ski areas in western Trentino. 

Those who love skiing can go down the slopes to almost three thousand meters high, enjoying a blanket of snow abundant. Even in the absence of snow, the snow-making systems ensure fresh snow on the slopes. 

More specifically, in addition to having sixty kilometers of slopes, you can ski over one hundred and fifty kilometers thanks to the connection between Folgarida Marilleva, Madonna di Campiglio and Pinzolo. There are also illuminated slopes for night skiing.

Winter activities in Val di Sole are not limited to the slopes: the area is also famous for its wonderful snowshoe hikes.   The well-marked trails allow you to explore the unspoilt beauty of nature between lakes and waterfalls, giving moments of peace and serenity while you adventure through snowy forests and breathtaking views. 

In addition to snowshoeing, the valley offers opportunities for snowboarding, snow tubing, ice skating and ice climbing.  In the presence of “clement weather”, you can try rafting on the river Noce, living an immersive and fun experience between rapids and jumps. 

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Val di Sole, relaxation in the mountains 

Val di Sole is also perfect for those looking for something more relaxing: the spas of the Rabbi and Pejo valleys offer a perfect opportunity to refresh body and mind. 

It is also an experience for ski lovers who like to relax after a day on the slopes. Being pampered in the nature of the Stelvio National Park is an ideal complement to the adrenaline of winter sports.

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What else to see in Val di Sole? 

The valley is rich in history and tradition. Do not miss a visit to the historic villages such as Malè and Ossana, where you can admire ancient churches, castles and museums that tell the local history and traditions of the valley. What to see in Val di Sole?

  • Castello di San Michele – Located in Ossana, this medieval castle is located on a rocky ledge and offers a fascinating look at the link between the families who succeeded each other and the history of the valley. 
  • Lake Caprioli – Mountain enthusiasts can reach this natural attraction to explore the shores of the lake and, for those who want, climb to the Malga Alta and enjoy the company of many animals and the view of spectacular views. 
  • Tibetan Bridge – Immersed in the Val di Rabbi, there is a Tibetan bridge suspended over one thousand three hundred meters above the falls of the Rio Ragaiolo. You can cross it with snowshoes or on foot, admiring the unique perspective of the valley and the stream for all its hundred meters long.  
  • Museo della Civiltà Solandra – This museum in Malè offers an in-depth look at the history, culture and traditions of the Val di Sole. Through exhibitions and finds, it is possible to better understand the social and historical fabric of the valley. 
  • Pellizzano mills – Another interesting stop is represented by the water mills of Pellizzano, witnesses of the ancient milling tradition of the valley.

Val di Sole, the gastronomy of the Alpine Valley 

Not only a popular ski destination and destination for lovers of winter activities: Val di Sole is also a place where you can taste the typical cuisine of Trentino in the cozy mountain huts or in the local villages.  

They range from barley soup to dumplings to potato tortei: the typical dishes of the tradition are an integral part of every trip to Trentino.

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Gourmets can not leave Trentino without having tasted the Casolét della Val di Sole, a soft and raw cheese characterized by the scent of herbs and delicate flavor.  It is perfect to taste with other cheeses (such as Trentingrana) and typical salami (such as speck) and accompanied by fruit and jam. 

Trentino is also renowned for the production of high quality wines. Among the typical red wines of the region is the Teroldego Rotaliano, an autochthonous vine, and the Marzemino, known for its intense color and fruity flavor. As for white wines, Nosiola is a grape variety that produces fresh wines, while Müller Thurgau, cultivated in altitude, offers aromatic white wines.

Copertina: dal web

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