Quality, inclusion and sustainability: Barilla, the heart of our business
“Today, whether it’s a spaghetti, a biscuit, a bread or a sauce, we are talking about the quality of our…
“Today, whether it’s a spaghetti, a biscuit, a bread or a sauce, we are talking about the quality of our…
The search for moments of relaxation becomes a priority for many in winter, because of the daily routine, low temperatures…
The mixed boiled is not only a winter dish of Italian tradition: it is the gateway to authentic cuisine of…
Moncler has transformed winter clothing into a global style icon. Today, in addition to being synonymous with elegance, the brand…
The new year has just begun, but it promises to be full of opportunities for Made in Italy, where key…
With the arrival of the Epiphany, which “all the festivals takes away”, Italy closes the long circle of festivities marked…
New Year’s Eve is magical because it bridges the gap between the past year and what is coming. For many,…
Christmas is approaching and, as tradition has it, brings with it an age-old debate: panettone or pandoro? The challenge of…
Italy is reached with the arrival of the Christmas holidays thanks to the rooted tradition of Christmas markets. Between magic…
In the south of Italy, the Christmas period tells a journey of faith, family warmth and customs handed down from…