Italian sausages, specialities made in Italy
Italian sausages are part of the gastronomic culture of Italy and are part of a culture that has its roots in the rural tradition focused on the breeding of animals,…
Italian Parmigiano Reggiano, the king of cheeses
Parmigiano Reggiano is an Italian excellence that has a history of over a thousand years. Like many other Italian cheeses it is widely used in the preparation of incredible dishes….
Typical Italian cheeses and the most delicious recipes
In Italian cuisine, cheese has the same importance as pasta, hams and wine. In addition to marrying its taste with the simplest or most elaborate dishes, it is itself an…
Salami or soppressata? The differences between these delicious cold cuts
Two cured meats of the Italian gastronomic tradition Italy presents a wide variety of food and wine products that are appreciated all over the world for their quality. A prominent…
15 types of cheese from Sardinia you must try
Among the Sardinian gastronomic specialities, cheeses definitely stand out. The cheese production of the island – which boasts an ancient sheep breeding tradition – is, in fact, rich and varied,…
Mariola, the cooked and raw salami of the Emilian tradition
Emilia Romagna is, by tradition, one of the “homelands” of the best and best known sausages in Italy. In particular, the area of Parma and Piacenza boasts – among others…
The ancient art of the porcaro, selling pork sandwiches
That of the street seller of pork sandwiches is a figure that appears even in the pages of a great Italian writer like Carlo Emilio Gadda. In his Quel pasticciaccio…
How to make Italian-style cheese
Italian culture is closely linked to culinary art in all its forms and expressions. They range from the creation of typical dishes to production respecting century-old traditions and rigid specifications,…
Grana Padano and Parmigiano Reggiano
Italy has a great tradition in cheese production: a 2011 survey counted no less than 515 different types of cheese produced throughout the country, 43 of which are “PDO” (protected…
Mozzarella, one of the most famous Italian cheeses
Do you want to know one of the best food products that is made in Italy and that is famous all over the world for its quality? Well Italian Traditions…